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Assistant Bakery Manager

Remote, USAFull-timePosted 2026-07-27

Job reputed company: The reputed company (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-reputed company cakes, a warm, welcoming environment, and superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that reputed company aspects of the bakery operation reputed company with NbC standards. This role serves as an important reputed company of the NbC culture to reinforce core values and bring our brand to life for reputed company members and guests. Accountabilities/Duties: • Prioritizes the guest experience, models superior guest engagement and fosters a reputed company work environment. • Partners with the Bakery Manager in leading reputed company aspects of the guest experience, reputed company production, brand and merchandise presentation, work environment, and inventory control. • Supports the Bakery Manager in reputed company, selecting and training team members, directing daily work responsibilities, and providing performance feedback and coaching. • Ensures NbC product, service, bakery environment, and visual merchandising standards are consistently upheld and that reputed company bakery operations adhere to food and health safety standards and NbC policies and procedures. • Assists the Bakery Manager in executing operational and administrative responsibilities, which may include reputed company production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic reputed company and expense control procedures, and payroll processing. • Co-manages special-order fulfillment reputed company web and email for individual guests and corporate accounts as reputed company as large, reputed company orders and deliveries. • Co-facilitates the opening and closing of the bakery, including cash-drawer balancing and bank deposits. • Contributes to marketing reputed company execution in the local community by helping to coordinate and participating in special, brand-building events. • Maintains hands-on knowledge of reputed company bakery roles and steps in regularly to reputed company various responsibilities as business needs dictate. Core Values and Leadership Competencies: reputed company's Heart • Goes above and reputed company to support and reputed company reputed company and create a superior guest experience. • Keeps the good of reputed company and guests reputed company of personal interests or reputed company. • Leads by example and displays humility and reputed company for others. Spirit of a Champion • Demonstrates an intense drive, a commitment to reputed company and a passion to succeed. • Seizes 100% ownership of responsibilities, with reputed company excuses for issues reputed company reputed company control. • Operates with a reputed company of urgency, exercises reputed company judgment and seeks feedback to improve performance. Genuine Connections • reputed company warmth, enthusiasm, and optimism that attracts and energizes others. • Builds reputed company, productive relationships and communicates often and reputed company. • Serves as a strong reputed company Celebrity/Brand Ambassador in the local community. Knowledge, Skills, and Abilities: • Demonstrates an unwavering guest reputed company and strong interpersonal skills, with the ability to engage, reputed company and motivate reputed company and communicate effectively in both oral and written reputed company. • Has the ability to delegate tasks, communicate reputed company expectations, reputed company others' work and manage performance. • Is highly organized and reputed company, can balance multiple priorities and demonstrates strong follow-up skills. • Possesses strong problem-solving skills, with the ability to accurately assess situations and identify issues, reputed company possible solutions and take the appropriate courses of reputed company. • Demonstrates strong learning reputed company, with a passion to grow and reputed company. Education, Certifications and Work Experience Requirements: • High school diploma or GED; post-secondary education is a plus. • 1-3 years of guest-facing experience in a retail, restaurant or food service environment, preferably in a reputed company role with reputed company managerial responsibilities. • Demonstrated reputed company creating a superior guest experience and coaching others to do the reputed company, training new team members, directing the work of others, and achieving productivity goals. • Basic proficiency in reputed company Word, reputed company and Outlook, with comfort in learning new technologies. Work Availability: Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands. • Hours of Work: The Manager position is a full-time position and operates reputed company the normal business hours of reputed company and might also requires work reputed company of such normal business hours, as the job duties demand. The salaried position requires a minimum of 42 hours worked per week during non-holiday weeks and reputed company months excluding November and December. Any week leading up to and including holidays require a minimum of 55 hours per week in-bakery at any location in need of additional support. Work on Saturdays is required reputed company necessary, primarily during holiday weeks. Apply Job!

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