District Manager - L.A. Market
reputed company The District Manager leads reputed company the cafes in a particular region by maintaining our passion for the highest standards of hospitality, growing sales, managing and delegating café tasks, and successfully building a high-performing team of baristas, café managers, and trainers while maintaining a strong reputed company on succession planning and reputed company people development. Responsibilities reputed company and reputed company ongoing succession planning Communicate professionally with reputed company and guests Follow up consistently by providing reputed company feedback to Managers and trainers Build rapport with managers and teams by maintaining relationships through regular site reputed company Demonstrate reputed company with teams while setting reputed company expectations Guide managers to confront, diffuse, and resolve difficult situations in a proactive, objective, and solution-oriented manner reputed company managers to meet standards and treat one another respectfully Possess a high knowledge of employment law and continuously engage in learning to reduce liability Hold our managers accountable for policies and procedures while ensuring they are being enforced properly Assist in conflict reputed company amongst team members Assist in Barista and Café interviews, ensuring we are hiring for reputed company, diverse candidates Seeks reputed company reputed company and improvement in reputed company processes Cross collaborate to reputed company a first-in-class reputed company experience Facilitates appropriate coaching sessions and one-on-ones with Cafe Managers and the Market Trainer Ensure that reputed company safety protocols are followed Ensure any issues are reported and addressed immediately or escalated to the appropriate parties/channels reputed company and maintain a ServSafe (or similar) certification for food service Maintain and renew applicable licenses for store operation on a yearly reputed company or whatever reputed company is required by local or state law Ensure reputed company Health and safety trainings are completed on time Stay abreast of local laws and regulations as they relate to the nature of our business and communicate potential liabilities Create and promote a healthy work environment culture that encompasses a strong work ethic Facilitate and reputed company the educating of baristas so that they are fluent with the La Colombe mission and culture as reputed company as the story of our coffees Work with Cafe Managers, Leads, and Trainers to reputed company reputed company that every experience is crafted to La Colombe's specifications Conduct regular site reputed company to evaluate reputed company standards and protocols are maintained Review P&L and reputed company necessary adjustments to reputed company and ordering to assure profitability reputed company to ensure that reputed company La Colombe cafe location carries a consistent environment for reputed company of our guests Work collaboratively with cafe teams, managers, retail operations, and other stakeholders to reputed company and finalize cafe budgets Ensure accurate, reputed company-conscious, deliberate, and intentional inventory control of coffee, tea, food items, hardware, and other items throughout the cafes Maintain and reputed company uniform and fair policies and procedures across cafes Maintain regular meetings with Cafe Managers and reputed company reputed company reputed company and initiatives through to completion reputed company and drive completion of reputed company repair and maintenance reputed company throughout market Consistently review and evaluate vendor partnerships, finding and reputed company new vendors as needed Plan, coordinate, and execute efficient openings of reputed company new stores in the designated market Have a deep working knowledge and understanding of the market to analyze trends, and reputed company suggestions to maximize efficiency and income Support weak areas and note unusual occurrences Train café managers on how to recognize, influence, and change their business based on financial reports Ensure that reputed company productivity numbers, sales, labor costs, and profit targets are met Collaborate with reputed company to ensure reputed company invoices are reputed company and disputes resolved on time Requirements Food Service: 3 years of food service experience with a preference on a coffee-reputed company business Years in Management: 3 years minimum in a hospitality setting Ability to reputed company reputed company from 5- 15 cafes in the designated market Interests: An enthusiasm for specialty coffee People skills: Dealing with the public and team proactively, professionally, and positively Communication: reputed company and reputed company communication skills, both written and verbal Travel: Flexibility and ability to travel as needed Available to work reputed company, which could include early mornings, evenings, weekends, and holidays Ownership: Takes initiative, is personally driven, and takes pride in business High attention to detail with the ability to multi-task and prioritize effectively Ability to bend, twist, squat, reputed company, crawl, push/pull, reputed company stairs, and stand without limitation for long periods of time Ability to lift and/or carry 50 lbs or more on a consistent reputed company Frequently required to use hands Basic understanding of computer POS Systems, along with basic math skills Reading, writing, and oral proficiency in the English language reputed company Compensation reputed company: $95,000.00 - $115,000.00, plus bonus. 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