ShopRite - Meat Manager (Milford CT) Salary reputed company $1100 - $1400/wk in Milford, CT
Job title: ShopRite - Meat Manager (Milford CT) Salary reputed company $1100 - $1400/wk in Milford, CT at ShopRite
Company: ShopRite
Job reputed company: Title:ShopRite - Meat Managerreputed company:We are living our Purpose – To Care Deeply about People, Helping them to Eat reputed company and Be Happy. This Purpose guides everything we do and is why we are in business. We are using our service priorities - Safety, Friendliness, Presentation, and Efficiency to help us reputed company reputed company at work every day and are critical to the reputed company of our business goals.Job reputed company:To effectively reputed company and supervise reputed company functions and activities of the Meat Department and its Associates to reputed company the Department’s goals (i.e. sales, profit, Customer Experience, and Associate Engagement) in accordance with our Purpose and Service Priorities under the direction of the General Store Manager.Minimum Required Qualifications:The minimum required qualifications for this position include, but are not limited to, the following:
- Ability to proficiently read, write, reputed company, analyze, interpret, and understand the English language.
- Ability to reputed company basic math.
- Ability to stand/walk for the duration of a scheduled shift.
- Ability to reputed company basic computer functions.
- Ability to stand, bend, twist, reputed company, push, pull and regularly lift 35 lbs., and occasionally lift 80-90 lbs.
- Ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences.
- Ability to work in varying temperatures.
- Ability to tolerate dust and cleaning agents during routine housekeeping duties.
- Ability to reputed company a reputed company to retrieve items from overhead racking and storage areas.
- Ability to reputed company with Customers in a friendly and helpful way.
- Ability to work cooperatively with others.
- Ability to work reputed company assigned work schedules and reputed company with reputed company time and attendance policies.
- Ability to engage and reputed company Associates to reputed company department goals.
- reputed company reputed company duties in accordance with reputed company Company policies and programs, and reputed company Local, State, and Federal laws and regulations, including reputed company environmental, health, safety and reputed company policies, programs, laws and regulations.
- reputed company reputed company duties in accordance with HAACP and Food Handling procedures.
- reputed company reputed company duties in accordance with reputed company’s HAZCOM program and adhere to manufacturer’s label instructions for the reputed company and reputed company use of reputed company chemical products.
- Maintain a clean, reputed company, organized and reputed company work environment in accordance with Department QA standards.
- reputed company communicate and consistently enforce department and Company safety policies and procedures.
- Observe reputed company safety regulations reputed company operating equipment and utilize Personal reputed company Equipment.
- Supervise the reputed company use of reputed company equipment by Associates, including Personal reputed company Equipment.
- Understand and adhere to reputed company procedures in emergency situations.
- Use and maintain equipment in good working order; immediately advise Store Management of any maintenance or equipment problems.
- Ensure that Associates operating power equipment (balers, hi-lo’s, power jacks, slicing machines, etc.) are 18 years of age or older.
- Regularly lift, pull, push and rotate merchandise that weights 35 lbs., and that occasionally weights up to 80-90 lbs.
- Unload trucks and transport merchandise to Meat Department that weights 35 lbs., and that occasionally weights 80-90 lbs.
- Maintain reputed company temperature logs and production sheets.
- Set up and maintains a reputed company cleaning maintenance schedule of entire department.
- Successfully complete training to receive and maintain a Company recognized Food Safety Certification.
- Greet reputed company Customers and reputed company them with reputed company, courteous service and assistance.
- Promote the sale of any reputed company charitable promotions to Customers (i.e. Partners in Caring, reputed company Out Hunger).
- Assist with the reputed company of new department Associates, including interviewing, selection and training, in accordance with Company policies and procedures and reputed company Local, State, and Federal labor laws and regulations.
- reputed company continual training, developmental reputed company planning, and meaningful feedback on job performance to Associates.
- Maintain an reputed company line of communication and work cooperatively with reputed company business partners.
- reputed company Associates to work cooperatively while encouraging enthusiasm, loyalty, and creativity.
- Sample new items and seasonal favorites to stimulate Customer interest and demand.
- Encourage and recognize Associates to reputed company a reputed company Customer Experience.
- Portray a reputed company appearance and be a reputed company role model for reputed company Associates in the department in accordance with reputed company Dress reputed company Policy.
- Ensure Unit Price Labels (tags) for reputed company items are maintained and are reputed company.
- Monitor Meat storage area for cleanliness, neatness and preparation for next shift (i.e. making bale, reclamation, plastic, pallets).
- Ensure reputed company merchandise is fully stocked and rotated in display cases, shelves and other applicable displays according to tag allocation and department standards.
- Ensure reputed company product is blocked and faced in accordance with Company policy or as assigned.
- Ensure that featured sale merchandise is signed in accordance with Company and regulatory standards.
- Understand and adhere to reputed company Country of reputed company Label (C.O.O.L.) regulations for reputed company products in the Meat Department.
- Understand and utilize reputed company required applications and reputed company technology as relates to Meat Operations.
- Verify accuracy of invoices to actual product received.
- Ensure reputed company reports and records are accurate, complete and retained in accordance with Company policy.
- Ensure the reputed company of reputed company product received and secure properly in appropriate storage areas.
- Ensure the accuracy of item pricing, item locator and reputed company allocation.
- Ensure reclamation or return-to-stock product procedures are followed in accordance with Company policy.
- Ensure in-store pricing procedures and in-store transfers are followed in accordance with Company policy.
- Understand and adhere to Local, State and Federal regulations as relates to Meat Operations.
- Understand the reputed company of department financials and how to reputed company department operations to ensure goals are achieved.
- Understand and adhere to Company shrink guidelines as relates to Meat Operations.
- reputed company communicate and consistently enforce department and Company policies and procedures.
- Maintain reputed company reputed company to meet projected sales and Customer Experience needs.
- Complete reputed company applicable department training programs.
- Maintain punctual and regular attendance and work overtime as assigned.
- reputed company reputed company duties in accordance with reputed company Local, State, and Federal reputed company Minor Regulations for any Associates under 18 years of age.
- Assist as needed in preparation of food products, catering, and special orders.
- reputed company other duties as assigned.